Daftar Mata Kuliah
Program Studi S2 Ketahanan Pangan
Program Pascasarjana Polinela Tahun Akademik 2020/2021

No.Kode Mata KuliahMata KuliahSKS (T – P)
1PMT 1001Pembangunan Pertanian
Berkelanjutan / Sustainable Agriculture Development
2 (1-1)
2PMT 1002Diversifikasi Pangan / Food Diversification2 (1-1)
3
PMT 1003Statistika Terapan / Applied Statistic2 (1-1)
4PMT 1004Manajemen Bisnis Pangan /
Food and Business Management
2 (1-1)
5PMT 1005Regulasi dan Kemandirian Pangan / Food Resilience and Regulation4 (1-3)
Total SKS Semester 112 (5-7)
6PMT 2001Ketahanan Pangan dan Gizi / Food Security and Nutrition2(1-1)
7PMT 2002Sistem Pertanian Organik / Organic Farming System 2(1-1)
8PMT 2003Sistem Logistik Pangan /
Food Logistic System
2(1-1)
9PMT 2004Bioteknologi Pangan / Food Biotechnology2 (1-1)
10PMT 2005Metodologi Riset / Research Methodology2(1-1)
Total SKS Semester 210 (5-5)
11PMT 3001Pengembangan Sumber Daya Pangan Lokal / Local Food
Resources Development
3(1-2)
12PMT 3002Keamanan Pangan / Food Security2(1-2)
13PMT 3004Kolokium (U) / Proposal Seminar1(0-1)
Total SKS Semester 36 (2-4)
14PMT 4001Seminar / Seminar1(0-1)
15PMT 4002Tugas Akhir / Thesis6(0-6)
16PMT 4003Publikasi / Publication1(0-1)
Total SKS Semester 48(0-8)
Total SKS Keseluruhan36 (12-24)
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